Are you tired of the same old boring breakfast options? It's time to mix things up with Flavor Frenzy's Pistachio protein pancakes! Made with just a few simple ingredients, these pancakes are not only delicious but also packed with protein to fuel your day.

Recipe:

• 1 scoop of vanilla protein powder (24g protein per scoop)
• 1/2 cup of oat flour
• 1/2 tsp of baking powder
• 1/4 tsp of salt
• 1 egg
• 1/2 cup of almond milk
• 1 tsp of Flavor Frenzy Pistachio water-soluble flavor
• Optional: Add a handful of chopped nuts for an added crunch

Instructions:

• In a medium-sized bowl, whisk together the protein powder, oat flour, baking powder, and salt.
• In a separate bowl, whisk the egg and almond milk together.
• Add the wet ingredients to the dry ingredients and mix until just combined.
• Stir in the Flavor Frenzy Pistachio water-soluble flavor and chopped nuts (if using).
• Heat a non-stick pan over medium heat and drop 1/4 cup of batter for each pancake.
• Cook until bubbles form on the surface, then flip and cook until golden brown on both sides.
• Serve hot and enjoy!

Storing extra:

• Any leftover pancakes can be stored in an airtight container in the refrigerator for up to 3 days.
• To reheat, simply pop them in the microwave or on a pan until warm.

Nutritional Facts: (per 2 pancakes)

• 48g protein
• 6g total fat
• 28g total carbohydrates
• 4g sugar

With 48g of protein per serving, these Flavor Frenzy Pistachio protein pancakes are the perfect way to start your day. The added Flavor Frenzy Pistachio water-soluble flavor provides a delicious, nutty taste that pairs perfectly with the vanilla protein powder. Whether you're looking to fuel your morning workout or simply want a healthy and satisfying breakfast option, these protein pancakes are sure to hit the spot. So go ahead, treat yourself to the taste and benefits of a healthier lifestyle with Flavor Frenzy Pistachio protein pancakes.